Arabic Cuisine 1.0

The best Middle Eastern & Arabian recipes in one easy to follow cook book.

The Arabic Cuisine eBook contains 80 of the best Middle Eastern and Arabian recipes that are stable foods eaten by Middle Easterns almost every day. The recipes are hand picked from many neighboring Arabic countries. Recipes are so easy to follow.

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Software Specs

Publisher:............ FitSof

License:............... Shareware

Price:................... $9.99

Expire: ................ 3

File size:.............. 20.35 MB

Downloads:.........

Release date:...... 01 Jun 2006

Last update:........ 20 Apr 2012

Language:............ English

Publisher review for Arabic Cuisine 1.0:

Review by: FitSof
The Arabs are famous for their appetite stimulating foods that are enjoyed and personalized by many cultures.

Prepare your self, family and friends for an out of this world variety that is tasty to indulge in and pleasant to look at.

The Arabic Cuisine eBook contains 80 of the best Middle Eastern and Arabian recipes that are stable foods eaten by Middle Eastern and Arabian people almost every day. The recipes are hand picked from many neighboring Arabic countries. Each country's favorite food has been collected and added in one book. Recipes are easy to follow with precise ingredients amounts and step by step instructions.

The ebook is divided into 7 sections:

- Soups
- Snacks & Starters
- Main Meals
- Vegetarian Dishes
- Salads
- Sweets & Deserts
- Glossary & Helpful Hints


List of some of the foods contained in the ebook :

Falafel,
Baba Ghanoush,
Homos with Tahina Dip,
Foul Medamis (Dried broad beans),
Sanbusek (Savory Pastries),
Shawerma Chicken,
Spinach Stew,
Melokhia,
Mansaf,
Maklouba,
Chicken Kabsa,
Syadia (Fish Maklouba),
Shehbayeh (Roast beef),
Musakhan,
Kibbeh Bil Labban,
Sheik Al Mahshi,
Kidreh,
Arabic Salad,
Lentil Soup with Lemon,
Christmas Soup,
Freekeh Soup (Cracked Wheat Soup),
Lialy Lubnan,
Halawet Smeed (Semolina with Cheese Pudding),
Baklava,
Turkish Delight,
Kunafa with Cheese,
Mugadarra (Lentil with Rice),
Hindba in Oil (Leaves from the Spinach Family),
Fried Potato with Coriander and Garlic
Requirements:
PII, 64 Ram, 30 HardDisk Space

Operating system:
Win98,WinME,WinNT 3.x,WinNT 4.x,Windows2000,WinXP,Windows2003

Release notes:
New Release

Arabic Cuisine screenshots:

Arabic Cuisine 1.0 screenshot. Click to enlarge!

Arabic Cuisine download tags:

ebook recipes cook book arabic recipes arabic cook book arabian recipes middle east recipes middle eastern recipes arabian cook book middle east cook book

Copyright information:

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